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Macaroni Salad

7 oz Macaroni
1 c Celery, thinly sliced
3 tb Onion, chopped
16 oz Can of salmon, drained and Flaked
1 c Mayonnaise
1 ts Curry powder


Cook macaroni until tender in boiling and salted water. Rinse in cold water and drain. Combine with celery, onion and salmon. Blend mayonnaise and curry powder and toss with macaroni mixture. Serve on crisp greens.




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