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Salmon Dip

1 package (8 oz.) cream cheese, soft
2 Tbsp. chopped green onion
2 Tbsp. ketchup
1 Tbsp. horseradish
1 can (7 1/2 oz.) Salmon, drained and flaked


Blend all ingredients until well mixed. Fold in Salmon and refrigerate. Serve with crackers or bread sticks.





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