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Salmon Dip

2 (6 1/2 oz.) can Pink Salmon, drained
2 cups sour cream
1/3 cup chili sauce
1 package dry onion soup mix


Place drained Salmon in bowl with sour cream, chili sauce and soup mix. Stir well. Cover and chill at least 4 hours. Serve with crackers or fresh veggies.








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