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Salmon Salad

1 can Pink Salmon
Celery salt
2 boiled eggs
Salt & celery salt

Drain Salmon and pick out bones. Stir with fork. Chip 2 hard boiled eggs, 2 or 3 medium sized pickles. Add salt and celery salt. Celery can be chipped into it instead of celery salt. Add enough mayonnaise to mix well.

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