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Salmon Croquettes

7 oz. Salmon
1/4 can cream of mushroom soup
1/2 cup Pepperidge Farm dressing mix
1/4 cup celery
Small amount of onion

Debone Salmon. Mix ingredients. Makes approximately 6 patties. Roll in Ritz crackers. Dip in egg and teaspoon of water and roll in Ritz crackers again. Refrigerate about one hour before frying.

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