Go to: Just Salmon Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Salmon Spread

1 can Salmon
8 oz. cream cheese, softened
2 tsp. grated onion
1 tsp. horseradish (optional)
1/4 tsp. liquid smoke
1 tsp. lemon juice
1/4 tsp. salt


Mix well and refrigerate overnight. Form into loaf or roll in parsley flakes, chopped pecans or chopped walnuts. Refrigerate several hours more. Serve with party bread or crackers.








Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.