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Salmon Casserole

1 large can Salmon, Red or Pink
1 can mushroom soup
1 can sliced mushrooms
1 small onion, diced
Mashed potatoes
1 can peas


Grease a large casserole. Put Salmon in bottom then layer peas, onions, mushrooms and mushroom soup.


Top with mashed potatoes. Put salt and pepper and margarine on top of casserole. Bake at 375 F for 45 minutes.





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