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Salmon Macaroni Salad

1 (7 or 8 oz.) package macaroni shells, cooked, rinsed & drained
1 (7 oz.) can boneless Salmon, drained & flaked
3/4 cup mayonnaise
3/4 cup finely chopped celery
1/4 cup chopped green pepper
2 Tbsp. lemon juice
2 Tbsp. sweet pickle relish
1 packet Herb-Ox chicken broth powder
1/4 cup chopped carrots

In large bowl combine all ingredients; mix well. Cover and chill thoroughly. Stir before serving.

6 servings

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