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Mynoch Patties

1 can Salmon (drain, remove skin & bones)
1 cup ground cracker crumbs
1/3 cup milk
2 eggs
1 chopped onion
1 tsp. lemon juice (optional)
Salt & pepper

Mix all ingredients; form into patties. Fry on medium heat, 10 minutes, turn once.

VARIATIONS: Fry in bacon drippings or butter. Bake in oven at 350 F until crispy. Substitute cheap Tuna (not albacore white).

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