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Salmon Casserole

1/2 cup macaroni
2 Tbsp. oleo
1 1/2 Tbsp. flour
1/4 tsp. salt & pepper
1/4 tsp. garlic salt
5/8 cup milk
6 oz. cottage cheese
1/2 lb. Salmon
1/2 cup shredded cheese
1 beaten egg
1 1/2 cups soft bread crumbs
2 Tbsp. oleo


Cook macaroni; drain. Melt oleo. Add flour, salt, pepper, garlic, and milk. Cook until thick. Mix macaroni, white sauce, cheeses, Salmon and egg. Put in 9 x 13 inch. Toss bread crumbs and melted oleo; top casserole. Bake at 350 F for 30 minutes.





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