Go to: Just Salmon Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Salmon A la Tandy Pro

2 Salmon steaks, 1" - 1 1/2" thick
Juice of 1/2 lemon
4 tb Butter or margarine, melted
2 tb Dill weed, ground


Prepare a hot BBQ fire (or preheat oven to 400F), and grease the rack with non-stick spray (or prepare a baking dish in the same manner).

Rinse the salmon again, and cover liberally with dill-butter mix and bake for 20 min. or grill. If you grill, usually grill 4 min. per


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.