Go to: Just Salmon Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Fettucine with Smoked Salmon, Vodka and Dill

1/4 c Butter
1 1/2 c Whipping cream
2 tb Vodka - optional
8 oz Smoked salmon diced
1/2 ts Salt or more to taste
1/2 ts Pepper
2 tb Chopped fresh dill
3/4 lb Fettucini noodles
1/2 c Grated Parmesan cheese


Melt butter gently in a large deep skillet. Add cream. Bring to a boil. Add vodka. Reduce heat and cook on low 3 to 4 min until slightly thickened. Add smoked salmon, salt, pepper and dill. Remove from heat. Cook fettucine in a large pot of boiling salted water until tender. Drain noodles well. Reheat sauce. Place drained noodles in the pan with the hot sauce. Toss gently over low heat until sauce coats noodles and is thick and creamy. Sprinkle with cheese.

Yields 4 -6




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.