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Salmon Croquet

1 can Salmon, large
1/4 cup mashed potato
1 egg
1/2 tsp. onion
1/2 tsp. green pepper
Cornmeal or ground crackers

Combine all above ingredients, shape into patties, coat with cornmeal or cracker crumbs. Fry until golden brown.

**Use "All Vegetable Oil" for best results 3/4 cups oil in heavy skillet, preheat to 375 degrees F .

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